Amount of Vitamin A, RAE in Muffin, blueberry, commercially prepared, low-fat
Baked Products
In 100 g (Grams) of Muffin, blueberry, commercially prepared, low-fat there is 10 µg of Vitamin A, RAE. Change amount
Conversion Calculator |
Choose a measurement for calculation
Vitamin A, RAE
Vitamin A, RAE is a nutrient present in many other foods. The below table lists foods high in Vitamin A, RAE other than Muffin, blueberry, commercially prepared, low-fat.
Fish oil, cod liver
|
30000 µg
|
|
Beef, New Zealand, imported, variety meats and by-products, liver, raw
|
28319 µg
|
|
Veal, variety meats and by-products, liver, cooked, braised
|
21145 µg
|
|
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
|
21014 µg
|
|
Veal, variety meats and by-products, liver, cooked, pan-fried
|
20074 µg
|
|
Lamb, New Zealand, imported, liver, cooked, soaked and fried
|
19872 µg
|
|
Lamb, New Zealand, imported, liver, raw
|
15434 µg
|
|
Duck, domesticated, liver, raw
|
11984 µg
|
|
Veal, variety meats and by-products, liver, raw
|
11707 µg
|
|
Turkey, all classes, liver, cooked, simmered
|
10751 µg
|
|
Beef, variety meats and by-products, liver, cooked, braised
|
9442 µg
|
|
Goose, liver, raw
|
9309 µg
|
|
Liver sausage, liverwurst, pork
|
8308 µg
|
|
Turkey, all classes, liver, raw
|
8058 µg
|
|
Lamb, variety meats and by-products, liver, cooked, pan-fried
|
7782 µg
|
|
Beef, variety meats and by-products, liver, cooked, pan-fried
|
7744 µg
|
|
Lamb, variety meats and by-products, liver, cooked, braised
|
7491 µg
|
|
Lamb, variety meats and by-products, liver, raw
|
7391 µg
|
|
Pork, fresh, variety meats and by-products, liver, raw
|
6502 µg
|
|
Beverages, Orange-flavor drink, breakfast type, low calorie, powder
|
6006 µg
|
|
Muffin, blueberry, commercially prepared, low-fat
Muffin, blueberry, commercially prepared, low-fat is a type of Baked Products. The most significant nutrients in Muffin, blueberry, commercially prepared, low-fat are listed below.
Water
|
39.94 g
|
39.94%
|
Energy (calorie)
|
255 kcal
|
|
Energy (joule)
|
1067 kJ
|
|
Protein
|
4.23 g
|
4.23%
|
Total lipid (fat)
|
4.22 g
|
4.22%
|
Ash
|
1.56 g
|
1.56%
|
Carbohydrate, by difference
|
50.05 g
|
50.05%
|
Fiber, total dietary
|
4.2 g
|
4.2%
|
Sugars, total
|
27.05 g
|
27.05%
|
Calcium, Ca
|
35 mg
|
0.04%
|
Iron, Fe
|
2 mg
|
|
Magnesium, Mg
|
10 mg
|
0.01%
|
Phosphorus, P
|
125 mg
|
0.12%
|
Potassium, K
|
96 mg
|
0.10%
|
Sodium, Na
|
413 mg
|
0.41%
|
Zinc, Zn
|
1.27 mg
|
|
Copper, Cu
|
0.08 mg
|
|
Manganese, Mn
|
0.785 mg
|
|
Selenium, Se
|
9.8 µg
|
|
Vitamin C, total ascorbic acid
|
0.9 mg
|
|
Nutrients in Muffin, blueberry, commercially prepared, low-fat